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Green Goddess Pistachio Salmon
6, 7 ounce salmon fillets, skin off
6 tbsp. fresh dress green goddess
1/2 cup coarsely chopped pistachios
• Preheats oven to 400° F
• Place salmon on a lightly grease cookie sheet.
• Coat each piece with1 tbsp.of fresh dress green goddess.
• Sprinkle each filet with pistachio.
• Bake for 15-18 minutes or until the fish is cooked thoroughly and flakes easily
with a fork.
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